COVID-19 Risk Assessment & Policy - BC Greenhouse Grown

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COVID-19 Risk Assessment & Policy

Growers
Greenhouses
News
Recipes
- > Recipes by Chef Randle
- > Recipes by our Brand Ambassadors
Events
Contact
COVID-19 Risk Assessment & Policy
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Covid Risk Assessment

COVID-19 Risk Assessment and Policy_November2020

Growers
Greenhouses
Recipes
- Appetizers
- Mains
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- Soups
BC Greenhouse Veggie Days Returns in 2022

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Our version of ‘red and green’. Holiday countd

Our version of ‘red and green’. Holiday countdown is on! ❤️ 💚

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#christmascountdown #bcgreenhouseassociation #bcgreenhouses

Take any sweet peppers you like, drizzle with oliv

Take any sweet peppers you like, drizzle with olive oil, salt and pepper. Garnish with fresh herbs. A colourful, tasty and easy dish to compliment any meals!

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#roastedpeppers #bellpeppers #peppers #greenhousetoplate #bcgreenhouseassociation #bcgreenhousecrops #bcgreenhouses

Eggplant Recipe ✨ Greenhouse-to-plate sides for

Eggplant Recipe ✨ Greenhouse-to-plate sides for your Holiday Meals. ✨

Cut your eggplant into 1 inch chunks, drizzle with olive oil, sprinkle with salt and pepper then toss well in a bowl using a rubber spatula.

Spread it out on a tray and bake at 450 F for 20 minutes.

Flip and bake for another 10 minutes until the eggplant is soft and caramelized around the edges.

Add fresh herbs, a balsamic vinegar glaze, even crumbled feta to top it off!

Enjoy 🤤

#roastedeggplant #eggplant #greenhousetoplate #bcgreenhouseassociation #bcgreenhousecrops #bcgreenhouses

Sauteed Green Beans! INGREDIENTS: 1-pound of fres

Sauteed Green Beans!

INGREDIENTS:
1-pound of fresh green beans, ends can be removed
¼ lb mushrooms, sliced
2 tsp thyme, chopped
salt and pepper
handful of basil leaves, torn
1 colourful bell pepper, sliced
1 tbsp olive oil
2 cloves garlic

INSTRUCTIONS:
-In a large pot, bring 3 cups of salted water to a boil.
-Add the whole trimmed green beans to the pot.
-Cook for about 2 minutes until they are bright green.
-Drain and put under a tap of running cold water.
-Heat the oil in a skillet over medium heat.
-Add the garlic and stir for a minute.
-Add mushrooms, peppers and herbs and cook for 8 minutes.
-Add green beans to the pan and toss to heat through.
-Season to taste with salt and pepper.
-Top with basil and serve.

#sauteedgreenbeans #greenbeanrecipe #sauteedgreenbeenrecipe #holidayfoods #veggiesides #sidedishes #bcgreenhouseassociation

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BC Greenhouse Growers' Association

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Abbotsford
BC V2T 6H9

Krista Bryanton

krista@bcgreenhouse.ca

T: 604 531 5262

F: 604 542 9735